Oil of superior category obtained directly from olives and solely by mechanical means.
TIPOLOGY
Extra vergin olive
VARIETY
Nocella del Belice 40%
Biancolilla 20%
Cerasuola 40%
ALTIMETRY OLIVE GROVE
150 meters above sea
HOW IT LOOKS
It appears in an intensive green bright color .
It has a medium-high fluidity and density. The oil smells of green olives with fresh scents of grass, artichoke and green tomato.
HARVEST
October – November
STORAGE
In steel containers.
ACIDITY
< 0,2%